The Exhibit Booth Catering Menu is available exclusively to exhibitors and features a variety of offerings. It is designed to serve a maximum of 150 guests and must be set up within the designated booth space on the show floor.
Please review the Catering Guidelines section, which outlines all exhibit booth catering policies.
For more information or details on our catering menu, please call 702.733.5676 or email catering@venetianlasvegas.com.